Nov 23, 2019
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Growing up, there was always a big batch of sausage balls at pretty much every h…

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Rising up, there was all the time an enormous batch of sausage balls at just about each vacation gathering. Usually made with spicy nation sausage, Bisquick, and cheddar cheese clearly they weren’t gluten-free or keto-friendly. Properly, I believe we have hit the nail on the pinnacle with recreating the basic sausage ball with cleaner components. Good for simple breakfasts or as a finger-food these shall be successful with everybody!⁠⠀
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Seize the recipe hyperlink in our bio!⁠⠀
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