Feb 1, 2019
141 Views

5-Ingredient #Keto Dip with Green Chiles – we’re currently in Southern New Mexic…

Written by

5-Ingredient #Keto Dip with Inexperienced Chiles – we’re at the moment in Southern New Mexico and picked up a batch of freshly roasted inexperienced chiles and man, they’re GOOD. You possibly can completely make this dip with canned inexperienced chiles but when you could find contemporary ones I extremely suggest it!⠀


This #lowcarb recipe is ideal for the large sport on Sunday. We served this with pork rinds for an epic crunch however be at liberty to make use of your favourite keto tortilla or cracker as nicely.⠀

Seize the recipe at https://castironketo.internet/weblog/keto-dip-with-green-chiles (hyperlink in bio!) ⠀


#lchf #ketogenic #lowcarbrecipe #ketolife #ketorecipe #glutenfree #ketodiet #ketorecipes #lchfdiet #lowcarbhighfat #fueledbyfat #fatfueled #fatrules #5ingredientfebruary #castironketo

Article Categories:
Keto Meal Plan

Comments to 5-Ingredient #Keto Dip with Green Chiles – we’re currently in Southern New Mexic…

  • Just got two cast iron pans for Christmas!

    queen.villa February 1, 2019 2:44 pm Reply
  • Love all that cheese!! Keep ’em coming dude😍👊

    theketoepoch February 1, 2019 3:00 pm Reply
  • Hatch green chiles. Yum!

    lisa_braddock February 1, 2019 3:02 pm Reply
  • Saw this on our feed, scrolled past it than sat here for 5 minutes trying to find it again cause WOW! We are making this in Sunday 🙌🏻

    bonafideprovisions February 1, 2019 3:12 pm Reply
  • I am very new to Keto and a bit overwhelmed by ALL the info out there… can someone suggest a simple app/site/book I can read before I get started so I’m doing it correctly? Loving your recipes but I’m pretty sure I can’t eat three of these in one day!!!👏🏼👏🏼👏🏼

    adiciple1021 February 1, 2019 3:37 pm Reply
  • Damn! 🤤

    cori__p February 1, 2019 3:38 pm Reply
  • Think you could add sausage or hamburger??

    stillwater.welding February 1, 2019 5:36 pm Reply
  • That looks amazing!

    realbigmista February 1, 2019 7:05 pm Reply
  • @petershirk

    todelightn February 1, 2019 8:56 pm Reply
  • I’ve made your cheesy cabbage sausage skillet. And, yes, the chorizo is muy bueno, like your recipes.

    lyndaromo February 1, 2019 10:28 pm Reply
  • I live about an hour and a half away from New Mexico and I love the fresh green chiles because there are to many preservatives in the canned!!

    baharhart February 1, 2019 11:49 pm Reply
  • Chicharones with Leto dip. It looks cheesy

    lagassedorothy February 2, 2019 12:38 am Reply
  • Super bowl goodness!!

    leglfashionista February 2, 2019 12:41 am Reply
  • @kim_burke78 🤤 drooling over this. But have u ever seen Pork rinds?

    janessamcguire February 2, 2019 2:16 am Reply
  • @sambo0488

    jmac5300 February 2, 2019 5:14 am Reply
  • NM green chiles are the best!!

    ketodearheart February 2, 2019 2:52 pm Reply
  • @kimblemings

    sheilasoup February 2, 2019 7:57 pm Reply
  • @castiron_keto do I soften the cream cheese first? Thanks!

    n0elle_ahgoosetea February 3, 2019 12:25 pm Reply
  • @eleni_wohl65

    nonny_gantzos February 6, 2019 2:28 am Reply
  • @luvdev27

    gina_marie_tucker February 14, 2019 6:00 am Reply
  • Made this again today but added shredded rotisserie chicken and it was dynamite

    ginger_minge1015 February 16, 2019 5:28 am Reply
  • Can I use jalapeños instead? Can’t find green chilies.

    mwando.ketofit February 16, 2019 7:29 am Reply
  • Where in NM were you?

    robi_o April 29, 2019 4:51 am Reply

Leave a Reply

Your email address will not be published. Required fields are marked *